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Flavor Journey : From Shio PAN to Stollen

Chef Inwhan Boo
4-5 Dec 2024
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A must Learn special program

Chef Lu Shengda Edison
11-12, 14-15 Sep 2024
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Realistic Edible Pastry

Chef Sunhye Jeon
12-13, 15-16 Aug 2024
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Roll cake-Egg Tart-Café menus

chef Park Ji-Hyun
5-6 , 8-9 June 2024
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Seoul Dessert with Cake Chamjota

chef Kim Ran-i (คิมรันอี)
22-23 , 25-26 May 2024
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Basic Pastry & Viennoiseries

chef Allen Chen
24-25 , 27-28 April 2024
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Cafe Menus with ByBlend

chef Hong Eunk Yung (ig:byblend)
15-16 Feb 2024
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Seoul Dessert with Joy Kitchen from Korea

chef Jo Eun
24-25 , 27-28 Jan 2024